Master the delicate art of the French macaron! Attendees will learn to make macaron batter and pipe it into delicate little circles; and then will whip up buttercream that would knock the wings off the sugar-plum-fairy. But best of all, attendees will get a design demo to teach them different techniques to decorating their beautiful works of art!
No baking experience required. In fact, we prefer newbies.
OR, CONTACT US HERE:
(p) 415-488-5102
(e) events@food-la-la.com