Our very own Jennifer Caballero, the FOOD LA LA Queenpin of Spirts, is dishing on her top five holiday cocktail tips to spark joy during a chaotic holiday season!
Queen Brittany. A refreshing springtime sip featuring an earl grey simple syrup, blended snow ice, and a sweet and tangy mix of blackberries and lemon, with a fragrant mint bouquet (tuck it by the straw so your nose finds it each time you take a sip!).
The best part about pickling is that it can be done advance and kept in the fridge to add a little flair to just about any dish! From onions, to apples, to kumquats, these are my three favorite foods to pickle!